Titus & Mirabella
A romantic comedy about the first date between two people who have never had a relationship before but who desperately want one. A movie about fear and love.
¡Una película DOCUMENTARY espectacular!
Casa Bonita opened in 1974 in an unassuming strip mall. The massive "Disneyland of Mexican restaurants" is an Old West and Acapulco-inspired fever dream made famous by its indoor waterfall, cliff divers, and haunted caves, and was featured in a classic 2003 episode of South Park. When its creators, Trey Parker and Matt Stone, learn that Casa Bonita might close its doors for good, they attempt to preserve a crumbling piece of their childhood and Denver history.
A romantic comedy about the first date between two people who have never had a relationship before but who desperately want one. A movie about fear and love.
Fadik is a street singer working with her three musician friends. They are homeless. As she sleeps on a deck of a boat, Erol finds her. He is the boat's owner yet she believes he is its captain. She runs into a gang and their bags get exchanged, she finds a fortune in her bag now. The money belongs to Erol, his friend Faruk robbed his factory. Fadik takes Erol as her servant, she doesn't know he is rich. Faruk's men kidnap the three musicians, Erol and Fadik meet, the police catches Faruk though he puts the blame on Fadik. In the trial the truth is revealed. In the end, Erol and Fadik start a happy new life so do the three musicians.
Cookbook author and environmental activist Diana Kennedy reflects on an unconventional life spent mastering Mexican cuisine.
Roscoe Arbuckle loses his job to protect a young boy from the orphanage.
Young sweethearts Billy and Kate move to the Big Apple, land jobs in a high-tech office park and soon reunite with the friendly and lovable Gizmo. But a series of accidents creates a whole new generation of Gremlins. The situation worsens when the devilish green creatures invade a top-secret laboratory and develop genetically altered powers, making them even harder to destroy!
The comic mishaps and adventures of a young boy named Ralph, trying to convince his parents, teachers, and Santa that a Red Ryder B.B. gun really is the perfect Christmas gift for the 1940s.
Loving but irresponsible dad Daniel Hillard, estranged from his exasperated spouse, is crushed by a court order allowing only weekly visits with his kids. When Daniel learns his ex needs a housekeeper, he gets the job -- disguised as a British nanny. Soon he becomes not only his children's best pal but the kind of parent he should have been from the start.
Steve Coogan and Rob Brydon continue their travelogue series with a visit to Greece.
The ever-poker-faced Ilona loses her job as a restaurant hostess, as her tram driver husband, Lauri, also finds himself out of work. Together they must hit the streets of Helsinki, facing up to hardship and humiliation in their quest for survival, guided through the gloom by a ray of hope.
A loser of a crook and his wife strike it rich when a botched bank job's cover business becomes a spectacular success.
The story of a group of contemporary young people, growing up in well-to-do small-town
A panda named Pancada, who works at a boxing club, wishes to become a dancer but gets caught up in an upcoming fight due to a case of mistaken identity.
Alex is a disgruntled waiter at a snobby exclusive restaurant who falls on hard times. Forced to deal with the contempt and disgust of the upper class, Alex & cohorts attempt to go on a rampage. Meanwhile, General Karprov and Spider plot to involve the inept anarchists into their plans to derail the prime-minister-to-be's campaign.
Battering, breading, frying – Berta has prepared thousands of schnitzels in her old cast-iron pan over the years. This 83-year-old landlady’s life on the family farm with adjoining guest house in the Upper Palatinate has been marked by constant hard work. A life that her granddaughters Monika and Hannah never wanted to lead. Now, the deeply indebted farm is on the brink of collapse. Despite having an academic background and contrary to her intentions, Monika, in her early thirties, decides to give up her modern life and save the family business. The two women join forces and give themselves a year to sort out the farm’s problems.
France, 1789 - just before the Revolution. When talented chef Manceron is dismissed from his prestigious position by the Duke of Chamfort, he loses the taste for cooking. But when he meets the mysterious Louise, together they decide to create the very first restaurant in France.
Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.
Martha is a single woman who lives for one passion: cooking. The head chef at a chic restaurant, Martha has no time for anything - or anyone - else. But Martha's solitary life is shaken when a fateful accident brings her sister's eight-year-old daughter, Lina, to her doorstep.
Leopold, head waiter at the "Weißen Rössl" (White Horse Inn), is secretly in love with the owner of the restaurant, Josepha. But she's only interested in the lawyer Dr. Siedler. Jealous, Leopold comes up with a plan to gain Josepha's attention.
When single mom Callie and her two kids Trevor and Phoebe arrive in a small Oklahoma town, they begin to discover their connection to the original Ghostbusters and the secret legacy their grandfather left behind.
Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the opening of Gustu, a fine-dining restaurant and cooking school for the country’s impoverished youth. Kenzo, a hunter raised in the Bolivian Amazon, and Maria Claudia, a native of the Andean altiplano, have resettled in La Paz in order to pursue a career in the culinary arts. Under the tutelage of Meyer, these young Bolivians are working towards a better future as they attempt to establish their country as the world’s next great culinary destination.