23 Sep 2016
SEED: The Untold Story
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.
Cowspiracy: The Sustainability Secret
There is one single industry destroying the planet more than any other. But no one wants to talk about it.
Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.
Top Billed Cast
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Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.
Radio Bikini 
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It starts with a live radio broadcast from the Bikini Atoll a few days before it is annihilated by a nuclear test. Shows great footage from these times and tells the story of the US Navy Sailors who were exposed to radioactive fallout. One interviewed sailor suffered grotesquely swollen limbs and he is shown being interviewed with enormous left arm and hand.
Deadly Deception: General Electric, Nuclear Weapons and Our Environment 
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This 1991 Academy Award®-winning documentary uncovers the disastrous health and environmental side effects caused by the production of nuclear materials by the General Electric Corporation.
The Great Global Warming Swindle 
The Great Global Warming Swindle 08 Mar 2007
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This film tries to blow the whistle on what it calls the biggest swindle in modern history: 'Man Made Global Warming'. Watch this film and make up your own mind.
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The Rapanui community on Easter Island fights to prevent an environmental collapse due to overwhelming tourism and industrial progress, and and to preserve their cultural traditions.
A Tale of Two Kitchens 
A Tale of Two Kitchens 22 May 2019
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Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Food, Inc. 
Food, Inc. 07 Sep 2008
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Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Climate Hustle 
Climate Hustle 31 Mar 2016
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Climate Hustle reveals the history of climate scares, examines the science on both sides of the debate, digs into the politics and media hype surrounding the issue, shows how global warming has become a new religion for alarmists, and explains the impacts the warming agenda will have on people in America and around the world.
What Lies Upstream 
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In this detective story, filmmaker Cullen Hoback investigates the largest chemical drinking water contamination in a generation. But something is rotten in state and federal regulatory agencies, and through years of persistent journalism, we learn the shocking truth about what’s really happening with drinking water in America.
An Inconvenient Sequel: Truth to Power 
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A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes the riveting and rousing follow-up that shows just how close we are to a real energy revolution. Vice President Al Gore continues his tireless fight, traveling around the world training an army of climate champions and influencing international climate policy. Cameras follow him behind the scenes—in moments private and public, funny and poignant—as he pursues the empowering notion that while the stakes have never been higher, the perils of climate change can be overcome with human ingenuity and passion.
Is the Crown at war with us? 
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In the summer of 2000, federal fishery officers appeared to wage war on the Mi'gmaq fishermen of Burnt Church, New Brunswick. Why would officials of the Canadian government attack citizens for exercising rights that had been affirmed by the highest court in the land? Alanis Obomsawin casts her nets into history to provide a context for the events on Miramichi Bay.
The Search for General Tso 
The Search for General Tso 20 Apr 2014
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From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
White Earth 
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An oil boom has drawn thousands to America’s Northern Plains in search of work. Against the backdrop of a cruel North Dakota winter, the stories of three children and an immigrant mother intertwine among themes of innocence, home, and the American Dream.
Climate Change: The Facts 
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After one of the hottest years on record, Sir David Attenborough looks at the science of climate change and potential solutions to this global threat. Interviews with some of the world’s leading climate scientists explore recent extreme weather conditions such as unprecedented storms and catastrophic wildfires. They also reveal what dangerous levels of climate change could mean for both human populations and the natural world in the future.
Food Evolution 
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As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.
Chernobyl's Café 
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Three decades on from the disaster, Chernobyl shows signs of life again.
Another World 
Another World 15 Mar 2014
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A feature documentary about the journey of mankind to discover our true force and who we truly are. It is a quest through science and consciousness, individual and planetary, exploring our relationships with ourselves, the world around us and the universe as a whole.
We Feed the World 
We Feed the World 10 Sep 2005
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A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.
Into Great Silence 
Into Great Silence 04 Sep 2005
Into Great Silence
An intimate portrayal of the everyday lives of Carthusian monks of the Grande Chartreuse, high in the French Alps (Chartreuse Mountains). The idea for the film was proposed to the monks in 1984, but the Carthusians said they wanted time to think about it. The Carthusians finally contacted Gröning 16 years later to say they were now willing to permit Gröning to shoot the movie, if he was still interested.