Dreflix: Labels : Des verts et des pas mûrs

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Amazon Empire: The Rise and Reign of Jeff Bezos
Amazon Empire: The Rise and Reign of Jeff Bezos
18 Feb 2020
Amazon Empire: The Rise and Reign of Jeff Bezos
Jeff Bezos is not only one of the richest men in the world, he has built a business empire that is without precedent in the history of American capitalism. His power to shape everything from the future of work to the future of commerce to the future of technology is unrivaled. As politicians and regulators around the world start to consider the global impact of Amazon — and how to rein in Bezos’ power — FRONTLINE investigates how he executed a plan to build one of the most influential economic and cultural forces in the world.
Heartland Local Food
Heartland Local Food
19 Feb 2020
Heartland Local Food
This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.
Food, Inc.
Food, Inc.
07 Sep 2008
Food, Inc.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Sovereign Soil
Sovereign Soil
03 Nov 2019
Sovereign Soil
Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperatures routinely drop below −40°C. Meet the four season food producers who engage in small-scale agriculture, and those who support their back-to-the-land movement. These resilient unassuming farmers have carved out small patches of fertile soil, in an otherwise unforgiving expanse of isolated wilderness, to make a living and a life.
Hungry for Profit
Hungry for Profit
01 Oct 1985
Hungry for Profit
Is our food bought at the price of famine in the developing world? Is agribusiness more interested in producing profits than producing food? This PBS independent documentary investigates U.S. and European agribusiness in the Third World. Filmed on five continents, it takes a close look at agribusiness, which is turning the world's food supply into a global supermarket, buying food at the lowest prices-regardless of small farmers and local populations-and selling it at the highest price and the greatest profit whenever possible.
The Real Dirt on Farmer John
The Real Dirt on Farmer John
20 Jan 2006
The Real Dirt on Farmer John
An outcast in his community, Farmer John bravely stands amidst a failing economy, vicious rumors, and violence. By melding the traditions of family farming with the power of art and free expression, this powerful story of transformation and renewal heralds a resurrection of farming in America. Through highly personal interviews and 50 years of beautifully textured footage, filmmaker Taggart Siegel shares Farmer John’s haunting and humorous odyssey, capturing what it means to be wildly different in a rural community.
The Biggest Little Farm
The Biggest Little Farm
05 Jun 2019
The Biggest Little Farm
The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by filmmaking farmer John Chester, in this inspiring documentary.
Bob Ross: Happy Accidents, Betrayal & Greed
Bob Ross: Happy Accidents, Betrayal & Greed
25 Aug 2021
Bob Ross: Happy Accidents, Betrayal & Greed
Bob Ross brought joy to millions as the world's most famous art instructor. But a battle for his business empire cast a shadow over his happy trees.
NA China
NA China
25 Apr 2020
NA China
The implantation of African traders in Guangzhou is a recent phenomenon, on which Marie Voignier reports through her interlinking portraits of Jackie, Julie, Shanny who have come to set up their business on site. Amidst the monstrous accumulation of merchandise on the endless markets of the megacity, the film follows these African businesswomen grappling with the globalised Chinese economy.
Built on Graves
Built on Graves
01 Apr 2020
Built on Graves
This documentary deals with cases of grave recycling, cemetery abandonment, and the development of homes, stores, and businesses over the top of old cemeteries, in many cases leaving the bodies in the ground and paving over them.
Saving the Restaurant
Saving the Restaurant
15 Feb 2022
Saving the Restaurant
During the pandemic-induced lockdowns of 2020, a restaurant owner struggles to maintain his business.
Sous le bio, la malbouffe
Sous le bio, la malbouffe
16 Nov 2021
Sous le bio, la malbouffe
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
Ingredients
Ingredients
06 Jun 2009
Ingredients
At the focal point of this movement, and of this film, are the farmers and chefs who are creating a truly sustainable food system. Their collaborative work has resulted in great tasting food and an explosion of consumer awareness about the benefits of eating local. Attention being paid to the local food movement comes at a time when the failings of our current industrialized food system are becoming all too clear. For the first time in history, our children's generation is expected to have a shorter lifespan than our own. The quality, taste and nutritional value of the food we eat has dropped sharply over the last fifty years. Shipped from ever-greater distances, we have literally lost sight of where our food comes from and in the process, we've lost a vital connection to our local community and to our health.
In Grave Danger of Falling Food
In Grave Danger of Falling Food
21 Jan 1992
In Grave Danger of Falling Food
In this introductory video to permaculture, Bill Mollison, the movement’s co-founder, takes the viewer through the history and developments of the movement. With startlingly laconic humor and insight he deconstructs the modern agribusiness and the “modern plague” : manicured ornamental lawns. In this video he offers an antidote, which is an antidote to both our currently unsustainable practices and our unsustainable culture. Both of these have to change and adapt. Permanently.
More Than Honey
More Than Honey
11 Aug 2012
More Than Honey
With dazzling nature photography, Academy Award®–nominated director Markus Imhoof (The Boat Is Full) takes a global examination of endangered honeybees — spanning California, Switzerland, China and Australia — more ambitious than any previous work on the topic.
Kitchen Warriors
Kitchen Warriors
05 Sep 2022
Kitchen Warriors
Restaurant owners share their thoughts about technology, marketing and what message they want to convey to new entrepreneurs coming into this industry.
Normal Is Over
Normal Is Over
01 Nov 2015
Normal Is Over
Documentary about human impact on the world.
Lunettes, voir encore plus loin
Lunettes, voir encore plus loin
27 Feb 2024
Lunettes, voir encore plus loin
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Permaculture Soils
Permaculture Soils
30 Oct 2010
Permaculture Soils
We’ve all seen environmental problems highlighted everyday on the media. Now comes the solution. From the man who said, “You can solve all the world’s problems in a garden” comes Geoff Lawton’s Permaculture Soils DVD. 137 minutes of Permaculture soil creation strategies that really work! Even if you have never built a garden or got your hands dirty before, you will learn the secrets of real soil creation – partnering with the life in the Soil! Geoff will take you through every step of the process and explain in detail how to do it yourself. From Compost creation to larger Kitchen Gardens and then to broad acre farming – this is the future of biological agriculture.
Anais Goes to War
Anais Goes to War
17 Apr 2014
Anais Goes to War
Anaïs is 24 and nothing can stop her. Neither the bureaucratic rules of administration, nor the misogynistic teachers, nor the out-of-order tractor, nor the whims of the weather. One day she will be a farmer and grow her own aromatic and medicinal herbs. The film follows this hard liner, all alone against the rest of the world. She doesn’t care.

Labels : Des verts et des pas mûrs

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Similar movies

Amazon Empire: The Rise and Reign of Jeff Bezos

Heartland Local Food

Food, Inc.

Sovereign Soil

Hungry for Profit

The Real Dirt on Farmer John

The Biggest Little Farm

Bob Ross: Happy Accidents, Betrayal & Greed

NA China

Built on Graves

Saving the Restaurant

Sous le bio, la malbouffe

Ingredients

In Grave Danger of Falling Food

More Than Honey

Kitchen Warriors

Normal Is Over

Lunettes, voir encore plus loin

Permaculture Soils

Anais Goes to War