01 Jan 2015
Olympic Nick: A Donutumentary
Short documentary about—the now closed—Olympic Doughnuts in Footscray, Melbourne.
From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a local farmer Humphrey Lloyd. Employing both lucid speakers and poetic camera work, the film poses stark questions such as; why does food poverty exist in a nation of plenty, and why are people of colour so under represented not only in our countryside and farms, but in the environmental movement more broadly? By giving a platform to people of colour who are connecting with nature and working the land, this short documentary starts to unpick these questions...
01 Jan 2015
Short documentary about—the now closed—Olympic Doughnuts in Footscray, Melbourne.
09 Apr 2025
A group of students interviews customers of an organic store about their eating habits.
24 Jun 2011
Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore's public school food system with a recipe for change.
15 Nov 2015
In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity to represent the United States in the prestigious cooking competition known as the Bocuse d'Or. Held every two years in Lyon, France, the Bocuse d'Or represents the pinnacle of competition cooking. With the United States determined to make the podium for the first time ever, Rich and Corey embark on an intense one-year training regimen that includes the construction of a secret test kitchen inside of a decommissioned cold war bunker. Together with some of America's greatest chefs, they will vie for culinary glory at the Bocuse d'Or in Lyon, France.
01 Jul 1985
Indigenous farmers in Peru, Nicaragua, Italy, France, Australia and New Zealand share their intimacy with the land and the seeds they have nurtured for generations; global corporations attempt to 'own' the intellectual property of seeds.
29 Apr 1927
Elephants disrupt the lives of a family deep in the jungles of Northern Siam, and an entire village.
15 Aug 2008
Set in a small farming community in mid Wales, a place where Koppel's parents - both refugees - found a home. This is a landscape and population that is changing rapidly as small scale agriculture is disappearing and the generation who inhabited a pre-mechanised world is dying out. Much influenced by his conversations with the writer Peter Handke, the film maker leads us on a poetic and profound journey into a world of endings and beginnings; a world of stuffed owls, sheep and fire.
01 Jan 1951
On the Sorrento peninsula, orange and lemon groves stretch all the way to the coast. In the orange plantations, the high wooden frames are covered with mats to protect the trees from intense sunlight. The function of the artificial irrigation system is demonstrated. The oculation of trees is demonstrated in a young plantation. The oranges are cleaned on the spot, then sent to the laundry, cleaned, dried and made ready for dispatch. In a lemon plantation, many pickers stand on ladders on a tall tree and remove the fruit. The lemons are sorted, wrapped in tissue paper and packaged in home and large-scale factories. Before being exported, the goods are checked again for quality.
31 Dec 1950
Document about the experiences of peasants from the first joint harvests of the unified agricultural cooperative in Vinařice.
31 Dec 1950
A slide about new agricultural machinery. He demonstrates the latest type of beet harvester, harrow, seeding and planting machine.
01 Jan 2002
Deconstructing Supper is a ride every contemporary eater will want to take, a thought-provoking and entertaining journey into the revolution in modern food production, and its effects on our lives.
04 Dec 2012
A partnership between the Government of Mali and an American agricultural investor may see 200-square kilometers of Malian land transformed into a large-scale sugar cane plantation. Land Rush documents the hopes, fears, wishes, and demands of small-scale subsistence farmers in the region who look to benefit, or lose out, from the deal.
01 Jan 1952
No overview found
12 Jul 2019
The Color of Ultimate: ATL was an All-Star ultimate frisbee that showcased many of the sport’s most talented players of color from across the United States and Colombia, South America. This documentary details the stories of players who participated in the game. The stories include why the players enjoy ultimate, what the Color of Ultimate: ATL means to them, and how race and socioeconomic status have influenced their lives, both in the sport of ultimate, and in life at large.
19 Feb 2020
This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.
01 Jan 1946
A fascinating compilation of scenes showing diversity and disparity in 1940s China. The ancient Forbidden City and Great Wall are followed by Shanghai’s metropolitan skyline; primitive farming methods are juxtaposed with mechanised factories; children in rags are contrasted with models wearing the latest fashions; Nationalist commanders and Communist leaders vie for support.
06 Nov 2009
The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.
03 Oct 2013
The plight of small-scale farmers in Africa and Asia forced off their land by an unprecedented corporate land grab. If they refuse they are subject to horrific violence, which has led to women miscarrying and deaths. Exploring the personal stories of those affected, this documentary gives a voice to threatened subsistence farmers throughout the developing world. If your livelihood was ripped away from you, how would you cope?
14 May 2017
No overview found
01 Jan 1934
Promotional film for Southern California Edison. We see a housewife in a tastefully colour-coordinated kitchen equipped with the latest electrical appliances as she prepares dinner for her husband and his business associates. While the dishwasher takes care of the dirty dishes, she bakes a cake and puts a roast in the oven. As it cooks, she’s off to the theatre… Mrs. Mortimer Jones promotes not only Edison, but also Natalie Kalmus’ subtle sense of colour and the “home cooking” principle of the Technicolor franchise.