
21 Sep 1998

The Farmer's Wife
A landmark portrait of three tumultuous years in the life of a Nebraska farm couple, chronicling three years of their struggle to save their farm and their marriage.
A film about how one couple built a sustainable, organic and ecologically diverse farm in a world bent on industrial agriculture and monocropping.
Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in Southwestern Ontario, they were barely spoken. Since 1973, the McQuails have been helping to build the organic farming community and support the next generation of organic farmers. This is a documentary about the McQuails that explores the very real ways their farm has contributed to the long term ecological viability of agriculture in Ontario. It is a call to action for all those who believe there is a better way to take care of our planet and feed the world.
21 Sep 1998
A landmark portrait of three tumultuous years in the life of a Nebraska farm couple, chronicling three years of their struggle to save their farm and their marriage.
01 Jan 1951
Documentary short subject preserved by the Academy Film Archive, from the Marshall Plan Collection, in 2003.
08 May 2015
The unique journey of three reserved and endearing teens as they test their limits, discover the meaning of strong connections and live and learn in synch with the natural rhythms of the land and its animals.
31 Mar 2012
The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?
23 Feb 2021
In barely a century, French peasants have seen their world profoundly turned upside down. While they once made up the vast majority of the country, today they are only a tiny minority and are faced with an immense challenge: to continue to feed France. From the figure of the simple tenant farmer described by Emile Guillaumin at the beginning of the 20th century to the heavy toll paid by peasants during the Great War, from the beginnings of mechanization in the inter-war period to the ambivalent figure of the peasant under the Occupation, From the unbridled race to industrialization in post-war France to the realization that it is now necessary to rethink the agricultural model and invent the agriculture of tomorrow, the film looks back at the long march of French peasants.
14 Jun 2024
A young couple battle entrenched tradition and hostile forces to bet on nature for the future of their failing, four-hundred-year-old estate. Ripping down the fences, they set the land back to the wild and entrust its recovery to a motley mix of animals both tame and wild, beginning a grand experiment.
07 Sep 2008
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
27 Jan 2020
India's prosperous Green Revolution was led by Punjab, a state in northern India famous for its lush rice fields and wet, fertile soil. But as farmers are conned into buying more and more pesticides, herbicides and fertilisers that they don't need, which demand often ten times more water, the water table is sinking at an alarming rate. Punjab's water has been poisoned by the chemicals, and the farmers poison their bodies with opium, helping them to work longer and harder. Loans from a middleman are taken out, with extortionate interest rates that are impossible to pay back. As a result, hundreds of Punjabi families are left without a father, husband or son as more and more farmers cave in under the pressure and drink their own chemicals to end their lives.
02 Jan 1943
This short film serves as a cautionary tale to farmers who recklessly cut down trees on their land. When prairie farmers engaged in this practice to facilitate plowing, they discovered that the trees had served as windbreaks protecting top soil from erosion. The Dominion Department of Agriculture's experimental station at Indian Head, Saskatchewan, cultivated acres of young trees for distribution to farmers.
18 Sep 2020
No overview found
22 Apr 2014
One of the world's most precious resources is at risk. This film will help others learn what is at stake and what can be done to protect the source of nearly all our food: SEEDS. While the price of gold and oil skyrockets the fate of our most priceless commodity is ignored. Seeds provide the basis for everything from fabric, to food to fuels. They are as essential to life as the air we breathe or water we drink... but given far less attention. Over the past one hundred years, seeds have steadily shifted from being common heritage to sovereign property. This film tells the story of seeds by following the challenges and triumphs of some of their most tireless stewards and advocates.
07 Nov 2021
How did the willful daughter of a Himalayan forest conservator become Monsanto’s worst nightmare? The Seeds of Vandana Shiva tells the remarkable life story of Gandhian eco-activist Dr. Vandana Shiva, how she stood up to the corporate Goliaths of industrial agriculture, rose to prominence in the regenerative food movement, and inspired an international crusade for change.
01 Jan 1951
The people, the scenery and the industrial traditions of the Stroud valley and the growth of the woollen industry.
12 Oct 2007
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
25 May 2023
A strange story from Somerset, England about a filmmaking farmer and the inspiring legacy of his long-lost home movies.
19 Feb 2018
Ceres is a poetic yet realistic documentary that follows four children as they experience the natural cycle of life on a farm. Each child lives on a remote farm in the southwest of the Netherlands and is learning the profession of their ancestors from a young age. They each dream that one day they will take over the farms of their father or grandfather.
29 Jul 2011
The story of the children who work 12-14 hour days in the fields without the protection of child labor laws. These children are not toiling in the fields in some far away land. They are working in America.
26 May 2009
FRESH is more than a movie, it’s a gateway to action. Our aim is to help grow FRESH food, ideas, and become active participants in an exciting, vibrant, and fast-growing movement.
03 Nov 2019
Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperatures routinely drop below −40°C. Meet the four season food producers who engage in small-scale agriculture, and those who support their back-to-the-land movement. These resilient unassuming farmers have carved out small patches of fertile soil, in an otherwise unforgiving expanse of isolated wilderness, to make a living and a life.
26 Feb 2020
Cyrille, a young gay farmer from Auvergne, has only one friend, a homosexual like him. One day, he goes on vacation to a beach in Charente Maritime. He cannot swim and sees the sea for the first time. It was there that he met the director Rodolphe Marconi who decided to devote this sensitive and gentle portrait to him, plunging us into an agricultural world in crisis and into a life often lonely and made up of hard work rarely pays off.