
05 Jul 2021

Shark Beach with Chris Hemsworth
Chris Hemsworth has a real passion for sharks. The Hollywood star talks to experts to find out more about the apex predators of the oceans.

In this one-hour special, Gordon investigates the history, culture and controversy surrounding the shark fishing industry. Each year, nearly 100 million sharks worldwide are killed for use of their fins in the traditional Chinese delicacy, driving a third of the world's shark species towards extinction. Gordon also goes diving in an attempt to gain a full understanding of the majestic animal.

Self

05 Jul 2021

Chris Hemsworth has a real passion for sharks. The Hollywood star talks to experts to find out more about the apex predators of the oceans.

01 Jan 2007

A documentary about the legendary Japanese filmmaker.
01 May 2014
Silent comedy drama starring Tim Key and Matthew Perry as two men who try to entertain a crowd by throwing their dogs in the air.

12 Aug 2005

Werner Herzog's documentary film about the "Grizzly Man" Timothy Treadwell and what the thirteen summers in a National Park in Alaska were like in one man's attempt to protect the grizzly bears. The film is full of unique images and a look into the spirit of a man who sacrificed himself for nature.

02 Oct 2017

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.

17 Apr 2017

Ed is commissioned to make a documentary intending to change those habits of society that are harmful to animals. But completely alien to the animal protection movement, he will realize that to carry out the project, he must first convince himself.

17 Oct 2004

A prehistoric shark (named in the books "megalodon") lurks Mallorca, killing a couple of individuals. A professional diver begins the hunt.

23 Apr 2017

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”

18 May 2003

Deep Blue is a major documentary feature film shot by the BBC Natural History Unit. An epic cinematic rollercoaster ride for all ages, Deep Blue uses amazing footage to tell us the story of our oceans and the life they support.

11 Jul 2021

Johnny Knoxville sends Steve-O, Chris Pontius, and new Jackass cast members on a Shark Week mission for the ages. They'll dial up a series of shark stunts that test their bravery and threshold of pain as they put common shark myths to the test.

21 Dec 2009

Our love affair with dolphins began with 'Flipper' and ended in a multi-million dollar industry of abuse. From the dazzling sea shows where dolphins are driven to suicide, to an annual dolphin slaughter in a small cove in Japan, 'Saving Flipper' reveals the nightmare behind the dolphin's indelible smile.

16 Jul 2021

Scientists have discovered and investigate the reason behind the behavior of sharks swimming around in gangs even though they are viewed as solitary predators.

09 Jul 2021

Researchers investigate whether orcas have begun hunting great white sharks off the coast of New Zealand.

05 Jul 2021

A series of shark attacks that happened in the same patch of ocean, the remote islands of the Whitsunday in Australia.

05 Jul 2021

How one of the largest Bull Sharks ever caught off the quiet coast of Florida grew to become a giant of the ocean.

18 May 2023

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.

16 Jul 2021

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.

05 Mar 2022

A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world with food. His apprentices are aspiring chefs with Down syndrome, who travel from across Italy to train and work in hospitality and take their place at the table of life and find their pathway to freedom and independence.
19 Dec 2019
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.
12 Jun 2017
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