
17 Sep 2021

The Last Baron
The meaty saga of Burger Baron, a rogue fast-food chain with mysterious origins and a cult following, run by a loose network of fiercely independent Arab Canadian immigrants.

WINE and WAR is a documentary about one of the the oldest winemaking regions on earth and the resilience of the Lebanese entrepreneurial spirit seen through the lens of war and instability.
Self - Chateau Musar
Self - Sommelier

Self - Master of Wine
Self - Master of Wine
Self - Domaine de Bargylus / Château Marsyas
Self - Domaine de Bargylus / Château Marsyas
Self - Author
Self - Archaeologist
Self - Archeologist
Self - Chateau Musar
Self - Chateau Musar
Self - Chateau Ksara
Self - Château Kefraya
Self - Château Kefraya
Self - Coteaux De Botrys
Self - Chateau Musar
Self - Domaine des Tourelles
Self - Massaya
Self - Massaya
Self - Le Couvent St. Sauveur des Trappistes

17 Sep 2021

The meaty saga of Burger Baron, a rogue fast-food chain with mysterious origins and a cult following, run by a loose network of fiercely independent Arab Canadian immigrants.

12 Jun 2008

An Israeli film director interviews fellow veterans of the 1982 invasion of Lebanon to reconstruct his own memories of his term of service in that conflict.

27 Jan 2023

Since the arrival of chemicals in the vineyards to the commercial breakthrough of sulfurless wines, the most prestigeous french winegrowers tell us the slow revolution of the wine world. A wide point of view about viticulture, trying to define what is natural wine, to finally know « who are we drinking ».

01 Jan 2000

‘Objects of War’ is a series of testimonials on the Lebanese war. Each person chooses an object, ordinary or unusual, which serves as a starting point for his / her story. These testimonials while helping to create a collective memory, also show the impossibility of telling a single History of this war. Only fragments of this History are recounted here, held as truth by those expressing them. In ‘Objects of War’, the aim is not to reveal a truth but rather to gather and confront many diverse versions and discourses on the subject. ‘Objects of War’ started in 1999 assembling the testimonials of eleven persons. It was first shown in 2000 . It continued in 2003 with ‘Objects of War n°2’, recording seven additional testimonials. This time however, and since then, the recorded material is left unedited, shown in its integrity. The work of collecting and assembling these stories continued with ‘Objects of War n°3 & n°4’ in 2006 and ‘n°5 & 6’ in 2014.

13 Feb 2020

A uniquely Kiwi story capturing the incredible highs and heartbreaking lows of making world-class wine in New Zealand. Stu, Nick, Ollie and Jess take you on a journey of the all-consuming harvest period known as vintage and the passion and hard-graft that goes into every bottle.

01 Jun 2021

Severely battered from the Beirut Port Explosion on August 4th, Minerva passed away eight days later. Her son Joseph, while still grieving for his loss, sunk into a long and absurd bureaucratic path through the inept system that disowned his mother as a victim of the blast. Minerva is gone. The explosion has snatched her soul, and the city walls have not yet recognized her as a martyr. There is no poster of her smiling face among those of the victims. Their faces are memories that will haunt us for the rest of our lives. Perhaps her son, devastated by her passing, seeks to etch her image into the city's memory. Perhaps he is seeking some confession to the crime. This is a place that casts out its children, whether dead or alive.

16 Oct 2014

The story of a group of friends, the "rebel boys" who made italian wine become so great, between generational conflicts, brilliant insights and never silenced controversies.

21 Oct 2004

Wine is confusing…overwhelming even. So where do you start if you want to learn more about it? Join John Cleese on an entertaining and personal look at the world of winemaking and discover: how to find wines that taste good to you, how to make sure you get the best value and how to keep and serve wine at home.

26 Apr 2018

Drawing inspiration from his personal encounter with the Italian refugee child Giovanna during World War II, Markus Imhoof tells how refugees and migrants are treated today: on the Mediterranean Sea, in Lebanon, in Italy, in Germany and in Switzerland.

15 Jul 2022

Merging sweeping wine country footage with insightful interviews, filmmaker Lori Miller showcases the dynamic natural wine movement that is transforming a growing number of Northern California vineyards.

16 Oct 2018

Three legends in the world of wine—Fred Dame, Steven Spurrier and Jancis Robinson—sit down in Paris to taste the rarest bottles of their careers. Dustin Wilson gathers the greatest blind tasters of today in New York City for a secret tasting similar to the original Judgment of Paris, with the goal to see if any of the world’s Pinot Noirs can stand up to the greatest Burgundies of France. In the end, both tastings cross with results that could change the world of wine forever.

08 Oct 2024

No overview found

17 May 1982

The Video Wine Guide is a critically-acclaimed 90-minute video reference to the fascinating world of wine. Presented in an information-packed, visually exciting format together with the characteristic style and humor of Dick Cavett, The Video Wine Guide both instructs and entertains.

01 Jul 1975

A few months after the incident of April 13, 1975, during which Palestinian civilians were machine-gunned by Phalangist militiamen, the toll is most tragic: six thousand dead, twenty thousand wounded, incessant kidnappings, a semi-destroyed capital. This film traces the origins of the Lebanese conflict, the perception of a society that goes to war while singing. A unique document on the Lebanese civil war. Beyond the religious war, the painting of a social and political reality that has not changed much, more than four decades later.

11 Nov 2015

The curtain is raised into the seldom seen world that surrounds the wine we drink. How many people understand how wine is produced? How it is grown? What goes on in the cellar? From those questions to how many hands touch a bottle, to why wine costs what it costs, to how certain wines end up on a wine list, this is a never before seen look into the world of wine.

01 Jan 1990

Spago restaurant maître d’ Bernard Erpicum hosts this program featuring Hollywood stars as they share tips for choosing the best wine for any occasion. Dudley Moore, Whoopi Goldberg, Steven Seagal, and Peter Weller are among the guests. Added advice is provided by Robert Loggia, Kelly LeBrock, Herbie Hancock, and Shelley Hack. Other topics covered include quickly ordering from a restaurant's lengthy wine list and selecting the proper stemware for home entertaining.
06 Oct 1984
Filmed in Beirut in the Spring of 1984, in many ways a letter about warfront.

07 Apr 2015

101 million Americans drink wine. Over 1/3 of that wine comes from overseas and a vast majority of the remainder comes from Northern California. We've all heard of Napa, Bordeaux and Burgundy. What about Paso Robles? Or Austin, Texas? How about wine from Michigan? Did you know Canada makes world-class wines? Mexico too? The list goes on...and we're going to take you along with us as we explore each of these new world-class wine regions and the people that make them so awesome to visit.
01 Jan 1998
Documentary tracing Hezbollah’s emergence in southern Lebanon after years of Israeli occupation, focusing on its social base, resistance activities, and the return of displaced villagers.

03 Nov 2004

Mondovino (in Italian: World of Wine) is a documentary film on the impact of globalization on the world's different wine regions written and directed by American film maker Jonathan Nossiter. It was nominated for the Palme d'Or at the 2004 Cannes Film Festival and a César Award. The film explores the impact of globalization on the various wine-producing regions, and the influence of critics like Robert Parker and consultants like Michel Rolland in defining an international style. It pits the ambitions of large, multinational wine producers, in particular Robert Mondavi, against the small, single estate wineries who have traditionally boasted wines with individual character driven by their terroir.