
01 May 1974

The Society of the Spectacle
Guy Debord's analysis of a consumer society.
Sandy Doyle is an outspoken no nonsense business woman. She became a worldwide celebrity with the creation of her diner Blondies Burgers.
Herself
01 May 1974
Guy Debord's analysis of a consumer society.
01 Jan 2006
No overview found
22 May 2019
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
03 Nov 2013
In the week when Hindus celebrate the holy festival of Diwali, this documentary tells the story of one of their faith's most sacred symbols - the swastika. For many, the swastika has become a symbol synonymous with the Nazis and fascism. But this film reveals the fascinating and complex history of an emblem that is, in fact, a religious symbol, with a sacred past. For the almost one billion Hindus around the world, the swastika lies at the heart of religious practices and beliefs, as an emblem of benevolence, luck and good fortune.
10 Oct 2018
While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.
28 Dec 2017
No overview found
28 Jun 2018
No overview found
24 Oct 2019
A look at the history of the Statue of Liberty and the meaning of sculptor Auguste Bartholdi's creation to people around the world.
02 Mar 2016
In the spring of 1962, members of the Christian Peace Service aid group flew in from Bern, Switzerland and settled in the poorest villages in all of Greece. Led by photographer and social worker Fritz Berger, the group itself had one purpose: the provision of aid and development services to local communities inhabiting the southwest region of Lefkada. What followed were revolutionary advancements that would leave their lives forever changed.
07 Apr 2011
No overview found
30 Jan 2021
In a cluttered news landscape dominated by men, emerges India’s only newspaper run by Dalit women. Armed with smartphones, Chief Reporter Meera and her journalists break traditions on the frontlines of India’s biggest issues and within the confines of their own homes, redefining what it means to be powerful.
23 May 2015
An ethnographic film that tells the story of the mask makers and dancers during the festival of the Virgen del Carmen in Paukartambo, Cuzco. The dancers reinterpret their history and socio-political forces that drive them to perform their rituals of magic and resistance. The 18 dance troupes reenact and satirize the different ethnic groups that passed through Paukartambo since the beginning of time. They connect and tell a story of the past, the present, and the future wearing hand-made colorful masks and intricate beaded costumes.
12 Oct 2020
Ayi comes from a rural area of Eastern China and doesn’t have the residential permit that would allow her to work in Shanghai. Yet, she has been cooking in the streets for twenty years, in an old neighbourhood soon to be demolished. The film unveils the chaos of an ultra-modern city aiming to wipe out so-called substandard practices and to deport an unwanted population.
19 Oct 2019
PUBLIC ENEMY NUMBER ONE looks at the war on drugs from 1968 until today and looks at trigger points in history that took cannabis from being a somewhat benign criminal activity into a self-perpetuating constantly expanding policy disaster.
19 Dec 2020
Living in downtown Toronto to attend school, Lina Li returns to the comfort of home in Thornhill and her mother's cooking. In this candid short, filmmaker Lina Li and her mother engage in an intimate conversation about immigration to Canada, misunderstandings, barriers to communicating, love and the taste of home.
10 May 2022
After World War II, many young French women became housewives, convinced that devoting themselves entirely to caring for their families was a noble mission and a means of personal fulfillment.
01 Jan 1969
Festival panafricain d'Alger is a documentary by William Klein of the music and dance festival held 40 years ago in the streets and in venues all across Algiers. Klein follows the preparations, the rehearsals, the concerts… He blends images of interviews made to writers and advocates of the freedom movements with stock images, thus allowing him to touch on such matters as colonialism, neocolonialism, colonial exploitation, the struggles and battles of the revolutionary movements for Independence.
20 Apr 2014
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
26 May 2022
Swiping. Dating. Ghosting. Have you wondered what was really going on in your date's head? "Sex, Love, Misery" reveals candid thoughts and encounters between diverse singles looking to mingle or marry, from initial texts to hook ups and beyond.
27 Apr 2014
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.