19 Dec 2019
Heston's Marvellous Menu Back to the Noughties
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.
19 Dec 2019
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take his restaurant The Fat Duck back to 2001 for a magical feast.

18 Jan 2024

No overview found

30 Jul 2017

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.

07 Jun 2016

A Cambridge geneticist dispels misconceptions about living with obesity and explores why the epidemic continues to expand across the UK and America.

18 Oct 2016

The link between heart disease and blood cholesterol is a medical dogma that has existed for the past fifty years and has led to the development of a billion-dollar, low-fat, food industry, as well as to statins, a drug that lower “bad cholesterol” levels, so it has became one of the most prescribed medicines in the world. But more and more researchers are openly questioning the mainstream opinions on cholesterol…

01 Jul 2014

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

07 Jan 2023

Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.

27 May 2022

No overview found

20 Feb 2020

The simple staple bread has become a branded product with an increasing number of varieties and providers. The film provides authentic impressions in today’s world of bread. We encounter small craft bakers as well as corporate CEOs whose professional work is our daily bread and ask the question: how do you see the future of our bread? And: what are we actually eating?

17 Mar 2010

Cruelty, psychological and sexual violence, humiliations: reality television seems to have gone mad. His debut in the early 2000s inaugurated a new era in the history of the audio-visual. Fifty years of archives trace the evolution of entertainment: how the staging of intimacy during the 80s opened new territories, how the privatization of the biggest channels has changed the relationship with the spectator. With the contribution of specialists, including philosopher Bernard Stiegler, this documentary demonstrates how emotion has made way for the exacerbation of the most destructive impulses.

01 Jan 1982

Director Guy Hamilton and several of the stars of Agatha Christie's "Evil Under The Sun" walk you through the making of the film.

06 May 2025

No overview found

17 Jan 2004

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

21 Sep 2013

While life expectancy is increasing in Western countries, cases of diabetes, hypertension, obesity and cancer are increasing, and the use of medication has exploded. Does this mean that in order to live to a ripe age we are condemned to swallow more and more drugs? What if there was another way? For half a century, in Russia, Germany and the U.S., doctors and biologists have been exploring a different therapeutic approach: fasting. The results are amazing. Soviet researchers have provided a body of clinical studies of exceptional health…only published in Russian, and thus unknown in the West. Young biologists from the University of Los Angeles have overturned conventional wisdom and used molecular biology to demonstrate the powerful effects of fasting. This research suggests a wide-ranging potential, which could include treatments for the disease of the century, cancer. If these scientists are right, maybe our approach to disease and treatment will need a rethink.

22 Feb 2020

More and more patients are turning to osteopaths as an attractive alternative to conventional medicine. Critics point out the lack of studies backing up their claims, and the profession is not officially recognised everywhere. Yet researchers around the world are increasingly able to prove the positive effects of osteopathy. We travel to the USA, birthplace of osteopathy, as well as to Europe, and show what happens under the osteopath's hands, where the manual healing method can help and where it has its limits.

10 Aug 2021

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato. From three-Michelin-star kitchens in Paris to the street carts of Hong Kong, you can always find a savory fry. Taking the audience on a joyous and mouth-watering journey around the world, best-selling authors Malcolm Gladwell and Chrissy Teigen join an international cast of characters to better understand the globe's obsession with the french fry.

16 Sep 2021

With searing insight that shines light in dark corners, EATING OUR WAY TO EXTINCTION is a compelling feature documentary that opens the lid on the elephant in the room no one wants to talk about. Confronting and entertaining, this documentary allows audiences to question their everyday choices, industry leaders and governments. Featuring a wealth of world-renowned contributors including Sir Richard Branson and Tony Robbins, it has a message of hope that will empower audiences.

04 Feb 2022

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - the first Muslim Arab to win Israel's MasterChef - is on a quest to make a social change through food. And so, she founded the A-sham Arabic Food Festival in Haifa. There, pairs of Arab and Jewish chefs collaborate on mouthwatering dishes like kishek (a Syrian yogurt soup), and qatayef (a dessert typically served during Ramadan), as we savor the taste of hope and discover the food of their region free from political and religious boundaries.

08 Sep 2017

Diagnosed with multiple sclerosis, documentarian Matt Embry takes viewers on a transnational journey — from Italy to Canada, and from the lab to the home — in order to examine the politics of the condition.

24 Jan 2020

Connor McDavid: Whatever it Takes follows the most physically and emotionally challenging offseason of Connor McDavid's career. This documentary is the remarkable comeback story of one of the NHL's best players after what could have been a career ending or altering injury. A world-class medical team led by Mark Lindsay, supervised McDavid's gruelling rehabilitation program which combined advanced sport science and imaging techniques with Connor's sheer will to overcome, allowing him to return to the Edmonton Oilers lineup for the 2019-20 home opener. McDavid not only came back, but is faster and stronger than ever and having the best season of his young career. McDavid enters the 2020 All-Star break leading the NHL in scoring, and has his Edmonton Oilers in the hunt for 1st Place in the Pacific Division.