
23 Sep 2016

SEED: The Untold Story
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.
Food can be poison, or it can be medicine.
An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures the intersecting stories of life-long farmer Mark McBrine and several incarcerated men as they harvest their own meals from a five-acre prison garden unlike any other.
23 Sep 2016
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.
01 Feb 1979
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.
18 Sep 1905
Early Balkan footage.
03 Mar 2021
Ben Fogle spends a week living inside the Chernobyl Exclusion Zone, gaining privileged access to the doomed Control Room 4 where the disaster first began to unfold.
28 Oct 2009
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.
23 Feb 2018
Today, you're more likely to go to prison in the United States than anywhere else in the world. So in the unfortunate case it should happen to you - this is the Survivors Guide to Prison.
06 Sep 2019
Elliot Page brings attention to the injustices and injuries caused by environmental racism in his home province, in this urgent documentary on Indigenous and African Nova Scotian women fighting to protect their communities, their land, and their futures.
12 Feb 2008
Errol Morris examines the incidents of abuse and torture of suspected terrorists at the hands of U.S. forces at the Abu Ghraib prison.
23 Jun 2017
As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers, motivated by fear and distrust. Food Evolution, narrated by Neil deGrasse Tyson, explores the polarized debate surrounding GMOs. Looking at the real-world application of food science in the past and present, the film argues for sound science and open-mindedness in a culture that increasingly shows resistance to both.
18 May 2024
The film chronicles the remarkable saga of Mike Kirk, a devoted model train enthusiast, whose unwavering determination, along with the support of a dedicated circle of family and friends, spearheaded the decades-long restoration of the long-abandoned train depot nestled in the heart of rural Waupaca. Through Kirk's indomitable spirit and vision, the Waupaca Depot emerges as a phoenix rising from literal ashes, symbolizing resilience and community revival. "Back on Track" transcends the boundaries of a mere restoration project, delving deep into the rich tapestry of American history and the birth of rural communities. This film explores the intertwined narratives of Kirk's personal quest and the broader narrative of American heritage.
21 Aug 1991
Atmospheric soundtrack follows this compilation of nature footage that focuses on the ocean and various life forms that live, mate and die in it.
12 Oct 2007
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.
04 Jun 2017
Agriculture and its perspective in modern times. The change from farmers to energy supplier raise questions. Are we doing the right thing?
11 Mar 2017
Set entirely inside Folsom Prison, The Work follows three men during four days of intensive group therapy with convicts, revealing an intimate and powerful portrait of authentic human transformation that transcends what we think of as rehabilitation.
23 May 2023
No overview found
22 May 2019
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City, the welcoming, uniformed waiters are as beloved by diners as the menu featuring fresh, local seafood caught within 24 hours. The entire staff sees themselves as part of an extended family. Meanwhile at Cala in San Francisco, Cámara hires staff from different backgrounds and cultures, including ex-felons and ex-addicts, who view the work as an important opportunity to grow as individuals. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
20 Apr 2014
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
14 Jul 2019
An account of the last two centuries of the Anthropocene, the Age of Man. How human beings have progressed so much in such a short time through war and the selfish interests of a few, belligerent politicians and captains of industry, damaging the welfare of the majority of mankind, impoverishing the weakest, greedily devouring the limited resources of the Earth.
27 Apr 2014
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
27 Jun 2024
Drawing from his blockbuster podcast “The Way I Heard It”, this cinematic tour de force will take viewers to the frontlines of the American Revolution, World War II, the Civil Rights movement, and more. Part mystery, part history – each harrowing tale tells a story you’ve never heard, about the patriots who built our country. From the legendary rebels we call the “Founding Fathers” to unknown Marines of Iwo Jima – these are the Americans who risked everything to build the country we love and call home. The American heroes who gave us… something to stand for!