25 Oct 2019
Merci Bocuse
A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.
The Most Remote Restaurant in the World
The meals based on indigenous ingredients and sustainability at the forefront. Project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 people.
Top Billed Cast
Poul Andrias Ziska Self
Johannes Jensen Self
Ove Villadsen Self
Karin Visth Self
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